The aim was to encourage students to think about where food comes from and healthy food options, whilst having a little fun. We also used food to help new arrivals, who are beginners in English, to gain a little more confidence.
The day kicked off with a spider-web icebreaker; the activity encouraged the new students to introduce themselves confidently to their peers, our chefs and other team members. The students also had to create a cup-cake each to reflect their own and British culture.
Maria Fearon, Mentor Coordinator at Southfields Academy said, “It was an inspirational day of learning for us. A big thank you goes to Lexington Catering Team for sharing their time and skills with our community.”