Based in the heart of Glasgow Centre, you will be working at one of clients Blue Chips sites on a scheduled basis. You will receive uniforms, meals on shift, and free onsite parking as part of your package. As well as a workplace pension, you will also have access to a range of excellent health, wellbeing, and lifestyle benefits, including a cycle to work scheme and discounts on cinemas, retail, restaurants, and family days out. And since the community is at the heart of everything we do, we also provide personal leave for charity work.
As a Kitchen Porter, you will be responsible for ensuring the kitchen area is always clean, well presented, and well-stocked. In addition, you will support the chef(s) on site, making sure the kitchen environment is to high standards with ad hoc duties in simple food prep from time to time. Finally, along with colleagues, you will ensure COSHH, food safety, and H&S are followed, with any incidents reported in line with documented procedures. You will also be ready to help with any ad-hoc duties to support the catering team and services.
Working Pattern: Monday to Friday
Skills and Experience
The essential skills and experience we require for the position of Kitchen Porter include:
– Pride in quality customer service
– Willingness to cooperate as part of a team
– Previous catering experience is desirable
Are you ready to roll your sleeves up and get stuck in? If so, we want to hear from you!