Your key responsibilities as a Catering Assistant will consist of:
-Ensure all counters, fridges and tables are set up prior to service time
-Ensure constant replenishment of counters and fridge’s throughout service
-Ensure attractive presentation of food throughout service
-Ensure the restaurant area is clean and tidy at all times
-To provide a high standard of customer service, dealing with customers politely and professionally at all times
-To assist in the preparation and service of food and beverages to the customer
-To assist in maintaining levels of hygiene in the preparation and service areas
-To carry out dedicated cleaning of equipment and/or areas as per approved cleaning schedules
-To operate a till and be responsible for any money in their care in compliance with all Lexington procedures with regards to financial security
-To ensure correct storage and rotation of stock, when required
-To ensure at all times the wearing of the correct protective clothing and footwear
-To comply with all health, safety and hygiene regulations as lay down within the catering department and to make due diligence reports if required
Shift work Pattern; Up to 40 hours
To fill the role of Catering Assistant, we will require you to possess these essential skills and experience:
Willingness to cooperate as part of a team
Pride in quality customer experience
Previous catering experience is desirable but not essential, with the right attitude we can train you up!
If you want to be part of something special, apply for the role today.
