Lexington Catering, now part of Elior UK, was once again delighted to sponsor and host the annual final of the Young Guns – Hospitality Student of the Year Competition.
The two aspiring industry stars saw off stiff competition from six other finalists to take the coveted title, awarded to them by CHME, the Council for Hospitality Management Education.
The final, which took place yesterday, involved an challenging networking lunch and conversation with the judges, including Lexington Catering chairman Tim West, who hosted the competition, and Red Carnation hotels managing director Jonathan Raggett. The lunch followed previously judged paper and video entries to establish the shortlist of finalists.
The other judges were Peter Ducker, chief executive of the Institute of Hospitality, Alison Tyler, chief executive for the commercial division at CH&Co, Miles Pooley, general manager of London Marriott hotel Park Lane, Liz Cave, director at boutique HR and business consultancy Your Invisible Partner, Jane Sunley, chief executive officer and founder of Purple Cubed, and Amanda Afiya, editor at The Caterer.
Constant, who spent a year in industry working at the Riverside, Anantara, Bangkok in Thailand, and the Burj Al Arab in Dubai, is hoping that his work experience has put him in good stead to enjoy a career in the luxury five-star hotels sector on a global scale. Other placements in his career include three months at Chewton Glen in the New Forest.
Meanwhile, Lithuanian student Juneviciute, who is currently president of the Bacchus Society at Oxford Brookes, travelled to Queenstown in New Zealand for her sandwich year. Juneviciute worked in the front office of Accor’s Hotel St Moritz for 10 months. Her professionalism and personal demeanor was described by the hotel’s general manager, Lynne McVicar, as “exemplary”.
Their prize pot includes assistance in gaining employment with a high-profile hospitality business, one year’s membership for the Institute of Hospitality, and invitations to this year’s Catey Awards, which take place on 7 July, at London’s Grosvenor House Hotel, a JW Marriott Hotel.